What to learn how to graze ‘Salad Bar Beef’ styles?
If you are interesting in learning the nuts and bolts of Polyface style grazing, then now is your chance. In only a few weeks, Kirk Gadzia, a top Holistic Management instructor (visiting from the USA) and Ben Falloon of Taranaki Farm will be presenting a 2-day HANDS-ON grazing practicum on the farm. Joel Salatin calls it “mob-stocking herbivorous solar conversion lignified carbon sequestration fertilisation!”. Well, at Taranaki Farm, we practice the same ‘salad bar beef’ grazing approach as Joel with daily moves, flexible watering systems, adjustable pasture sizes and an awareness of rest and recovery periods for maximum pasture recovery.
This HANDS ON & PRACTICAL, field focused 2-day workshop that will give you the skills and understanding necessary to get started quickly and successfully
Places are limited and you can book at through Fusion Farms.